We wanted to figure out how important the seed coat is to the germination of a seed. For our experiment we focused on six types of seeds, ranging from green peas to chickpeas. We soaked 30 seeds of each type then removed the seed coat of 10 seeds, nicked another set of 10 seeds, and left the remaining 10 seeds alone. The seeds were then placed in petri dishes with a moist paper towel, all conditions being held constant. Over the course of four days we checked on the seeds every twelve hours. We noted the number of seeds germinated and any other traits that stood out to us.
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